REESE'S Nut Bar starts with a core of smooth peanut butter covered with crunchy peanuts, chewy caramel and enrobed in creamy chocolate flavoured coating.
The original Reese's Peanut Butter Cup was created in 1928 as a partnership between H.B. Reese and Milton Hershey. Since then, the Reese's family has grown to include a variety of flavours and forms. Today, you can try Reese's products in dark chocolate, white chocolate, snack-sized pieces and candy bars.
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Chocolate Flavoured Coating (40%) [Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Lactose (Milk), Milk Fat, Non-Fat Milk Powder, Emulsifiers (Soya (E322), Polyglycerol Polyricinoleate (E476))], Peanuts (26%), Peanut Butter (17%) [Peanuts, Sugar, Dextrose, Salt, Corn Syrup, Antioxidant (Tbhq (E319))], Caramel (17%) [High Fructose Corn Syrup, High Maltose Corn Syrup, Artificial Sweetener, Sorbitol (E420), Sugar, Corn Syrup, Palm Kernel Oil, Whey Powder (Milk), Whey Protein Concentrate (Milk), Salt, Artificial Vanilla Flavour, Emulsifier (Mono-And Diglycerides (E471) From Soya Bean), Caramel Colour (E150D)].
For allergens, please see the ingredients listed in bold.
Due to the manufacturing process we are unable to guarantee that any of our products are free from traces of gluten or nuts unless specifically stated.